Home > Term: hazard analysis critical control point (HAACP)
hazard analysis critical control point (HAACP)
A federal guideline to ensure safe food handling and preparation from receiving to point of sale.
- Besedna vrsta: noun
- Industrija/področje: Retail
- Category: Supermarkets
- Company: FMI
0
Avtor
- nicole.m
- 100% positive feedback